Short Pasta – This shape of pasta is obtained by pinching a square of dough right in the centre: Garofalo Farfalle brings joy and good humour to the table.
Perfect for simple sauces or for cold pasta salads.
Garofalo Farfalle remain perfectly al dente and have a lively shape on the plate.
Ingredients
- Durum Wheat Semolina / Flour
- Origin of Wheat / Grain
- Country of cultivation: EU and NON EU
- Country of milling: Italy
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