Long Pasta – They are a format of Pasta di Gragnano IGP .
Thanks to the flattened and slightly convex shape, together with the rough and porous surface, bronze drawn, they capture sauces and restore their genuine flavour.
Ingredients
- Durum Wheat Semolina / Flour
- Origin of Wheat / Grain
- Country of cultivation: EU and NON EU
- Country of milling: Italy
admin –
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