The perfect combination of sea, sun and wind allow Soffi di Sale to remain suspended on the surface of the water. In a few moments, taking advantage of the right moment, they are foamed by hand by the salt workers, according to a method handed down for millennia. The granulometry is naturally fine, without the need for any mechanical grinding.
Soffi di Sale have an unrivaled sapidity, extremely delicate and round on the palate.
Ingredients:
- FLOWER OF SALT , FINE SALT
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